ResourceFood and Beverage
Evaluating the Firmness of Vegetable Burgers Using the Junior Multiple Punch Assembly Fixture.
27 Jun 2017The penetration test used in this application measures the firmness of vegetable burgers and can be used as a QC and R&D tool to optimize the texture of the product and ensure consistency in production. Using the multiple punch assembly, the burger can be tested simultaneously at multiple sites giving an average measurement of the firmness of the burger.
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Food and Beverage ProcessingFood and Beverage Processing involves the preparation of food products for further analysis. Typical instrumentation includes blanchers, color sorters, cookers, grinders, and refrigeration. These are used to replicate the processes commonly used in the commercial preparation of food and beverages.Food TestingFood testing refers to a variety experiments including PCR, mass spectrometry, processing, QuEChERS, analyzing and Kjeldahl.Food QualityFood quality refers to the attributes of food that influence its safety, nutrition, and taste. Monitoring and ensuring food quality are essential in production to meet health regulations and consumer expectations. Techniques like spectroscopy, chromatography, and microbial testing are used to assess food properties and detect contaminants. Browse our peer-reviewed product directory to find food quality testing solutions; compare products, check reviews, and get pricing directly from manufacturers.Consistency Testing