Food Testing

Food testing refers to a variety experiments including PCR, mass spectrometry, processing, QuEChERS, analyzing and Kjeldahl.

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An Alternative Approach Using GC-Orbitrap MS for the Analysis of Pesticide Residues in Food

Speakers: Pascal Cardinael, Professor, University of Rouen Normandy, Dominic Roberts, Product Marketing Manager GC Orbitrap MS, Thermo Fisher Scientific, Cameron Smith-Craig, SelectScience
13 Jun 2024
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Food Testing