Antibiotic Detection and Inhibition Assay using Surface Plasmon Resonance Imaging: Preliminary Study for Food Analysis

19 Nov 2014

Chloramphenicol (CAP) is a broad-spectrum antibiotic (MW 323.13 Da) that has been used in veterinary practice. However, two types of toxicity in humans induced by this small molecule have been identified. Due to these side-effects, CAP was banned from use in food-producing animals within the European community and other countries (USA and Canada, amongst others). Biosensors are a good solution for the development of rapid and low-cost screening assays in the Agri-food sector. This application note shows that SPRi (Surface Plasmon Resonance imaging) is suitable for the development of inhibition assays for the detection of small molecules.

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Food and Beverage AnalyzersFood and Beverage Analyzers are commonly used to provide information about the chemical composition, structure and physical properties of food materials.Food TestingFood testing refers to a variety experiments including PCR, mass spectrometry, processing, QuEChERS, analyzing and Kjeldahl.AntibioticsAntibiotics are substances that kill or inhibit the growth of microorganisms, such as bacteria and fungi. They are essential in the treatment of infections and in preventing disease spread. Explore antibiotics research and diagnostic tools in our peer-reviewed product directory; compare products, check reviews, and get pricing directly from manufacturers.
Antibiotic Detection and Inhibition Assay using Surface Plasmon Resonance Imaging: Preliminary Study for Food Analysis