Determination of Dithiocarbamate Pesticide Residues in Fruits and Vegetables by SHS-GC-TOFMS

21 Jan 2015

In this application note, a new approach is described for the determination of dithiocarbamate residues in fruit and vegetable samples according to the method EN 12396-2. This approach is based on the use of Static Headspace technique coupled to GC-TOF MS.

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GC-MS GC-MS (gas chromatography-mass spectrometry) instruments and equipment are used to separate, quantify and identify mixtures of small and volatile compounds, such as polycyclic aromatics, fatty acids and alcohols. Often used in drug detection, forensic investigation and environmental analysis for pesticides and contaminants, GC-MS is a powerful addition to your lab’s analytical capabilities. GC-MS/MS instruments equipped with a qTOF or triple quadrupole analyzers can give greater sensitivity and resolution to your analysis. Find the best GC-MS instruments and equipment in our peer-reviewed product directory: compare products, check customer reviews and receive pricing direct from manufacturers.PesticidesPesticides are used to protect crops from diseases, pests and unwanted plants. They are classed as persistent organic pollutants (POPs) and can be harmful to humans. The Environmental Protection Agency (EPA) currently regulates the use of pesticides in the USA. Food TestingFood testing refers to a variety experiments including PCR, mass spectrometry, processing, QuEChERS, analyzing and Kjeldahl.
Determination of Dithiocarbamate Pesticide Residues in Fruits and Vegetables by SHS-GC-TOFMS