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Food and beverage analyzers webinars

Food and Beverage Analyzers are commonly used to provide information about the chemical composition, structure and physical properties of food materials.

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WebinarsFood and Beverage

An Alternative Approach Using GC-Orbitrap MS for the Analysis of Pesticide Residues in Food

Speakers: Pascal Cardinael, Professor, University of Rouen Normandy, Dominic Roberts, Product Marketing Manager GC Orbitrap MS, Thermo Fisher Scientific, Cameron Smith-Craig, SelectScience
13 Jun 2024
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WebinarsFood and Beverage

Validated differentiation of Listeria monocytogenes by FT-IR spectroscopy using an artificial neural network based classifier

Speakers: Helene Oberreuter, Food Microbiologist and Senior Government Councilor, CVUA Stuttgart, Germany, Cameron Smith-Craig, SelectScience
16 May 2024
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WebinarsFood and Beverage

Strategies to address monitoring and compliance testing of PFAS in food

Speakers: Kerstin Krätschmer, PhD, Wageningen Food Safety Research, Richard Jack, Phenomenex, Inc., Ellen Simms, SelectScience
31 Oct 2023
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WebinarsFood and Beverage

The past, present, and future of food safety testing – a SelectScience Broadcast

Speakers: Susanne Ekroth, Chemist, National Food Agency EU, Amadeo Rodríguez Fernández-Alba, Food and Environmental Specialist, Department of Agronomy, University of Almería, Cameron Smith-Craig, SelectScience
15 Mar 2023
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