Arium® Ultrapure Water for Trace Analysis

10 Dec 2021

In the flavor and fragrance industry, many products are based on natural raw materials, such as vanilla beans, citrus fruits, blossoms, and other materials of plant origin. HPLC systems coupled to various detectors (e.g., mass spectrometers, DAD, or refractive index (RI) detectors), are used for quality control of such raw materials in incoming goods inspection and final quality control of outgoing products, as well as in research and development of new products. Download this application note to find out the impact of the Arium Mini, and Arium Mini plus on their research.

Arium® Mini Ultrapure Lab Water System

Sartorius Group

A compact ultrapure water system specially designed for requirements of less than 10 liters per day. This space-saving unit with a width of only 28 centimeters (11 inches) easily integrates into nearly any lab environment. The closed Bagtank system prevents secondary contamination while ensuring consistent long-term water quality. 

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Water PurificationThere are a number of water purification methods available to remove contamination from laboratory water. These systems include demineralization, reverse osmosis, filtration and ultrafiltration. A combination of methods is sometimes necessary to achieve purified water suitable for use in experiments.Ultrapure WaterUltrapure water is the highest purity water and contains the lowest levels of organic and inorganic contaminants, particulates and microorganisms.Water AnalysisAnalytical methods used to test the purity of drinking water include determining the level of contaminants abides to the level set by the Environmental Protection Agency (EPA).Pure WaterPure water is processed to remove significant level of contaminants and is suitable for use in many laboratory applications.
Arium® Ultrapure Water for Trace Analysis