How to optimize workflows for sample prep and rapid analysis of contaminants in foods by LC-MS/MS

Join us on Monday, June 22, to learn about recent advances in chromatography technology and how to apply them to food commodity testing workflows

9 Jun 2020
Edward Carter
Publishing / Media

Expert insights

Joe Konschnik, Business Development Manager - Food & Agriculture Market at Restek

This expert webinar presents insights into recent advances in chromatography technology and how to apply them to food commodity testing workflows to overcome common challenges, simplify sample preparation, speed up analysis and minimize reporting of false negatives and positives in your final results.

Register here

Attend the webinar to learn about:

  • Varying approaches to sample preparation for a variety of commodities including QuEChERS and dilute & shoot and how each are applied to overcome different challenges
  • Understanding pros and cons of two approaches for quantifying concentrations of mycotoxins in multiple commodities:
    • Stable isotope dilution assay
    • Matrix-matched calibration
  • Optimizing LC column and mobile phase chemistries to speed up analysis while maintaining acceptable peak shape, selectivity and sensitivity in various challenging food commodities

Who should attend:

  • Food chemists
  • Food testing lab managers
  • Food testing lab supervisors
  • Food testing method developers
  • Quality assurance managers

Certificate of attendance

All webinar participants can request a certificate of attendance, and a learning outcomes summary document for continuing education purposes.

This webinar will run Monday, June 22, at:

  • 16:00 BST
  • 11:00 EDT
  • 08:00 PDT
  • 17:00 CEST

Register to watch the full webinar here>>

This webinar is part of the SelectScience Advances in Mass Spectrometry Webinar Series >>

SelectScience runs 3-4 webinars a month across various scientific topics, discover more of our upcoming webinars>>

Links

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LC-MSLC-MS (liquid chromatography-mass spectrometry) systems and equipment are used for separation and quantitative analysis of complex mixtures, combining liquid chromatography and mass spectrometry. Quantify proteins, contaminants, pesticides or screen for drug metabolites with a high level of sensitivity. LC-MS systems and equipment include reverse phase, normal phase and specialized columns integrated with various MS detectors such as time-of-flight (TOF), quadrupole, orbitrap or ion trap mass analyzers. LC-MS/MS instruments equipped with a qTOF or triple quadrupole analyzer give greater sensitivity and resolving power to your analysis. Find the best LC-MS equipment in our peer-reviewed product directory: compare products, check customer reviews and receive pricing direct from manufacturers.Sample PreparationSample preparation can improve the quality and speed of separation techniques. Products to assist sample preparation include filtration equipment, evaporators, membranes and sieves.Food QualityFood quality refers to the attributes of food that influence its safety, nutrition, and taste. Monitoring and ensuring food quality are essential in production to meet health regulations and consumer expectations. Techniques like spectroscopy, chromatography, and microbial testing are used to assess food properties and detect contaminants. Browse our peer-reviewed product directory to find food quality testing solutions; compare products, check reviews, and get pricing directly from manufacturers.LC-MSLiquid Chromatography-Mass Spectrometry (LCMS) is a powerful analytical technique that combines the separation power of liquid chromatography with the detection capabilities of mass spectrometry. It is widely used for qualitative and quantitative analysis of complex mixtures in pharmaceuticals, proteomics, and environmental studies. Browse our peer-reviewed product directory to find the best LCMS systems, compare products, check reviews, and get pricing directly from manufacturers.